Holy Kakow Chocolate Sauce and Cacao Powder (for baking). Holy Kakow uses organic, single-origin cacao from Ecuador, purchased at or above Fair-Trade prices. Holy Kakow Chocolate Sauce is vegan, gluten-free and soy-free. It is ideal for mochas and espresso, and is scrumptious with your bowl of ice cream. Holy Kakow Chocolate Sauce is prepared in Portland, Oregon by Wyatt Woods and Donald Tyler.

Missionary Chocolates creates vegan truffles that are truly addictive. The truffles arel dairy-free, gluten-free. All of the truffles are made by hand in Portland, and are created using the freshest local and organic products available. Missionary Chocolates uses only Oregon-grown berries, and take pride in using organic coffee, locally-grown peppermint oil and surperior quality Fair-Trade Guittard chocolate. Missionary Chocolates has some of the most unique and exciting flavors to be found in any chocolate confections.